Vegetables All the Year Round course. 13th October: 10am-4pm.

Vegetables All the Year Round. 12th October.

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Aimed at both experienced and novice growers, Nick Hamilton's course will show you the many ways you can extend your growing season.

Learn all about different vegetable varieties, propagation by seed, growing in beds, storage and the importance of catch crops.

Lunch in the Barnsdale Gardens Tea Room is included and by the end of the day you'll be able to plan your own planting programme to give you home-grown vegetables on the dinner table all year round.

Price includes tea/coffee, lunch and entry to the Gardens.